El Moretto

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GROUND COFFEE

Coffee Cream

In Stock

Our roasted and ground coffees for Moka and Espresso are the result of a careful selection of Arabica and Robusta, directly from the best coffee plantations. Each origin is subjected to a specific and calibrated roasting, which allows to enhance its aromatic characteristics and balance the final flavor of the product. Furthermore, the carefully selected grinding helps to define the quality of the coffee that will be served.

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Reviews

The crema-flavored coffee blend is an aromatic combination of Arabica and Robusta coffees, carefully selected to create a perfect balance between sweetness and body.

The medium roast enhances the aromatic profile of the blend, imparting notes of chocolate and caramel, balanced by a delicate acidity.