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GROUND COFFEE

Organic Coffee

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Organic Coffee

Our Moka and Espresso coffees are the result of a careful selection of Arabica and Robusta, directly from the best coffee plantations. Each origin is subjected to a specific and calibrated roasting, which allows to enhance its aromatic characteristics and balance the final flavor of the product. Furthermore, the carefully selected grinding helps to define the quality of the coffee that will be served.

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Coffee made exclusively with coffee beans grown without the use of pesticides or other chemicals harmful to the environment.

The flavor can vary greatly depending on the origin of the beans, but in general it has a soft and delicate taste, with notes of dried fruit and caramel.

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